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grasslands wagyu

Premium quality wagyu genetics

Welcome to Grasslands Wagyu, home to elite Wagyu genetics. Nestled in southwestern Oklahoma near Blanchard, our ranch is dedicated to raising Wagyu cattle of exceptional quality, renowned for their unparalleled taste and marbling. 

At Grasslands Wagyu, we pride ourselves on our commitment to excellence in every aspect of our operations. Our herd consists of premium Wagyu cattle, including top-tier Takeda and Tajima genetics rarely found in the United States. 

What sets our Wagyu apart is our dedication to quality and a keen eye kept on carcass weight, marbling and ribeye size. Our herd consists of carefully selected Wagyu genetics, meticulously bred to produce beef that is rich in flavor, incredibly tender, and marbled to perfection.

Grasslands wagyu

A commitment to excellence

Why Choose Grasslands Wagyu?

Unparalleled Quality: Our Wagyu genetics are sourced from the finest bloodlines, meticulously selected for superior marbling, tenderness, and flavor. Each animal possesses an outstanding pedigree rarely found in the United States. 

Proven Performance: Backed by our dedication to analyzing carcass data, our genetics consistently deliver exceptional results. Whether you're aiming for premium beef production or improving your herd's genetics, Grasslands Wagyu cattle are the cornerstone of excellence.

Supportive Partnership: At Grasslands Wagyu, we're not just semen suppliers—we're partners in your success. We are here to answer any questions you may have when considering incorporating Wagyu genetics into your herd.


Our Farm To Your Table

Whether you're a discerning chef looking for the perfect cut of beef or a connoisseur seeking an unforgettable dining experience, Grasslands Wagyu promises to exceed your expectations. We offer whole and halves of beef to elevate your table with the finest beef Oklahoma has to offer. Experience the difference at Grasslands Wagyu.